Welcome to Plank
Plank Restobar is a moderately priced casual Comfort food resto-bar located in the Oakville area of Halton. Plank features family dining, events, daily specials all in a casual atmosphere
Gift Certificates Available now!
Menus
Plank Fall 2020
PrintBITS AND BITES
Take a Bao
| 14.50 |
Korean fried chicken, awesome sauce, sesame aioli, pickled slaw, chives, bao buns
Duck Poutine:
| 16.00 |
Slow braised Ontario duck, foie gras gravy, Quebec cheese curds, house cut fries
Shrimp Tempura:
| 16.00 |
Crispy shrimp, ponzu, lime
House Sliders:
| 12.50 |
Bourbon bacon jam, brioche, garlic aioli, vintage cheddar
Big Macca
| 14.00 |
Crispy risotto balls stuffed with seasoned ground beef, American cheese, special sauce, sesame seeds
Salt-n-Pepa Calamari:
| 15.00 |
Kick-ass cocktail sauce, fresh lemon
Cauliflower Fritters:
| 14.00 |
Beer batter, roasted garlic aioli, Pecorino cheese
Ahi Tuna Poke:
| 13.00 |
Raw ahi tuna, soy, chili, avacado wasabi pea puree, sesame aioli, nori, crispy wonton tostada
Dumb Son:
| 12.00 |
Shrimp & pork dumplings, soy, Sriracha
Loaded Tater Tot Fondue
| 14.50 |
Golden tater tots, chives, sour cream, grueyre, cheddar and leek fondue. Add double smoked bacon $1
Every Day I'm Brusselin
| 14.00 |
Crispy brussels sprouts, vintage cheddar, bacon, caramelized onion, lemon garlic herb pangrattato
Duck Carnita Taco
| 16.00 |
Duck confit, hibiscus & chili gastrique, cotija cheese, apple slaw, chickpea puree, flour tortilla
The Queens Pudding
| 16.50 |
Delicious Yorkshire puddings, braised short rib, rich gravy, horseradish sauce, crispy and green onions
Beet Root Hummus
| 12.00 |
Roasted beets, crispy chickpea and almond crumble, warm garlic brushed flatbread
Crab & Crisps
| 16.00 |
Panko crusted Maryland crab cakes, Mr.Crab sauce, fresh lemon, salt and vinegar kettle chips
BIGGER BITES
Diana's Warrior Bowl:
| 17.00 |
Ahi tuna, avocado, nori, artisan mixed greens, sesame seed, rice, ginger soy dressing
*$2 from every bowl sold will be donated to the fight against breast cancer*
*$2 from every bowl sold will be donated to the fight against breast cancer*
The Holy Braise
| 22.00 |
Meats, flavours and lots of love. Techniques and ingredients vary frequently
Sushi Bowl
| 17.00 |
Spicy raw salmon, sushi rice, avocado, cucumber, seaweed, edamame, ginger soy dressing
Gnocchi Didn't
| 17.00 |
House made ricotta gnocchi, butternut squash puree, bacon, sage brown butter, caramelized onion
"Finger LIckin" Butter Chicken
| 18.00 |
Classic Indian Tandoori marinated chicken, garam masala, coconut milk, cilanto yogurt, basmati rice, toasted naan bread
Slammin Salmon
| 19.00 |
Pan seared Altantic salmon, du Puy lentils, heirloom carrots, Brussels sprouts, horseradish creme fraiche
Pressing Panini
| 16.00 |
Vintage cheddar, prosciutto, arugula, honey, apple & sage brown butter, artisan bun, house fries
Steak Frites:
| 19.00 |
Chilli-marinated flat iron steak, chimmichurri, house cut fries, smoked blue cheese butter
What a Pear Salad
| 15.50 |
Mulled wine poached pears, blue cheese, toasted pumpkin seeds, heritage greens, roasted shallot vinaigrette, cranberry gastrique
PIZZA
DItaliano:
| 19.00 |
Prosciutto, arugula, shaved parmesan, fior di latte, tomato sauce
The Big Bird:
| 17.00 |
Roasted chicken, bacon, caramelized onion, goat cheese, fior di latte, basil pesto
Margaritaville:
| 15.00 |
Fresh basil, fior di latte, tomato sauce
Honey Boo Boo
| 19.00 |
Spicy soppresatta, pepperoni, smoked provolone, fior di latte, chili honey
La Pizza
| 19.00 |
French onion braised short rib, bourbon & thyme caramelized onion, aged Gruyere cheese, fior di latte, crispy onions
Plank's Wineo Takaway Shop
Great options to enjoy a nice bottle of wine in your own home. Available for takeout only and must be ordered with food.
Pinot Grigio, La Lot, Peter Zemmer Italy
| 37.00 |
Pinot Grigio, Crush, Niagara
| 32.00 |
Sauvingnon Blanc, Middle Earth, New Zealand
| 45.00 |
Chardonnay, Lodi, Califlornia
| 45.00 |
Peach Wine, Konzelmann, Niagara
| 35.00 |
Prosecco, Brut, DOC, Belstar, Italy
| 45.00 |
Shiraz, Konzelmann, Niagara
| 24.00 |
Shiraz/Cabernet, McWilliams, Austrailia
| 24.00 |
Cabernet Sauvignon, Gnarled Vine, California
| 40.00 |
Cabernet Sauvignon, Lotus, California
| 48.00 |
Cabernet Sauvignon, Leaping Horse, California
| 31.00 |
Old Vine Red, Marietta, Sonoma
| 48.00 |
Pinot Noir, Cline, Sonoma
| 48.00 |
Pinot Noir, Deloach, California
| 40.00 |
Merlot, Canyon Road, California
| 24.00 |
Chianti, Fattoria, San Quinto, Coli Sensi
| 36.00 |
Nero d'Avola, Caleo, Sicilia
| 28.00 |
Barolo, Terre Del Barolo, Peidmont
| 56.00 |
Primitivo, Verosso, Puglia
| 36.00 |
Ripasso Valpolicella Superiore, Antica Vigna, Veneto
| 48.00 |
Montepulciano D'Abruzzo, Lupi Reali, Abruzzo, Italy
| 24.00 |
* Menu items and prices are subject to change without notice and are displayed for informational purposes only.
